"A fizzy environment: Availability and consumption of sugar-sweetened beverages among school students."
Prev Med. 2013 Feb 26.
According to this study and others, the availability and consumption of sugary soft drinks leads to obesity, diabetes, symptoms of high blood pressure and high cholesterol, cavities in teeth, heart disease, and other diseases.
Many parents stock their refrigerators with soft drinks and even serve their children soft drinks for dinner. When children have free access to sodas at home, then they are ten times more likely to be high consumers as adults. Is this a deep dark secret that the soda industry does not want us to know? Not only is high fructose corn syrup dangerous, but sucrose is also deadly.
Trying to abstain from sugar is difficult because the body has learned to crave sugar. Resisting these cravings can leave one feeling irritable, sweaty, weak, and incoherent as blood sugar drops.
By the way, my husband and I have given up eating any kind of sugar including regular table sugar (sucrose), brown sugar, honey, agave, maple syrup, and molasses. We shifted to stevia, but occasionally we will use xylitol. We also read labels and avoid all processed foods that contain any kind of sugar. As a result, we no longer have symptoms of arthritis, and our allergic symptoms have almost disappeared. However, it is so easy to go off the band wagon. When we attend trapeza, sugary drinks, chocolates, and sweet desserts are always part of the menu. Even the salads are sweetened with sugary cranberries and pecans, or worse, salad dressings are laced with sugar.